|
A |
Cereals containing gluten |
Cereals, namely wheat (such as spelt and khorasan wheat), rye,
Barley, oats or hybrid strains thereof, and products made therefrom, excepta) wheat-based glucose syrups including dextroseb) wheat-based maltodextrinsc) barley-based glucose syrupsd) cereals for Production of alcoholic distillates including ethyl alcohol of agricultural origin’ |
|
B |
Crustaceans |
and products derived therefrom |
|
C |
Eggs |
and products derived therefrom |
|
D |
Fish |
and products derived therefrom, excepta) fish gelatine used as a carrier for vitamin or carotenoid preparationsb) fish gelatine or isinglass used as a clarifying agent in beer and wine |
|
E |
Peanuts |
and products derived therefrom |
|
F |
Soybeans |
and products thereof, excepta) fully refined soybean oil and fatb) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate Soybean sourcesc) phytosterols and phytosterol esters derived from vegetable oils from soybean sourcesd) phytostanol esters derived from vegetable oil sterols from soybean sources |
|
G |
Milk |
and products thereof (including lactose), excepta) whey for the manufacture of alcoholic distillates including ethyl alcohol of agricultural originb) lactitol |
|
H |
Nuts |
In particular almonds (Amygdalus communis L.), hazelnuts (Corylus
avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecan nuts (Caryaillinoiesis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia) and products thereof , excluding nuts for the manufacture of alcoholic distillates including ethyl alcohol of agricultural origin |
|
L |
Celery |
and products derived therefrom |
|
M |
Mustard |
and products derived therefrom |
|
N |
Sesame seeds |
and products derived therefrom |
|
O |
Sulfur dioxide and sulphites |
in concentrations greater than 10 mg/kg or 10 mg/l
as the total SO 2 present to be calculated for products ready for consumption or reconstituted according to the manufacturer’s instructions |
|
P |
Lupins |
and products derived therefrom |
|
R |
Mollusks |
and products derived therefrom |